THE THIRD SUMMER MEET & EAT DINNER of 2019 WILL BE HELD NEXT MONDAY EVENING. August 19th at 6:00 PM!
Our Host Chef will be Meg Hunnewell assisted by Stephen Smith.
Day and Time: 6:00 PM, Monday evening, August 19th
The Dinner & Attendance Fee is $10.00 per person at the door.
Payable either by cash of check to the Cruising Fleet Treasurer, Russ Goldman.
6:00 PM to 7:00 PM – Cocktails and appetizers (wines & sodas / chips & salsa / guacamole & veggie platter, and cheese & crackers.)
7:00 PM to 8:00 PM – Dinner will be baked Mahi Mahi filets and sliced Rotisserie Chicken, potato salad and a tossed, mixed green salad with sliced tomatoes and cucumbers prepared by Meg Hunnewell & company.
Dessert: Ice cream, pie and/or cookies.
8:00 PM to 8:30 PM – Presentation with slides by Bill Carton entitled "The Building of the Roberta P."
8:30 PM to 9:00 PM – Discussion of other meeting agenda items by the MBC Cruising Fleet members such as the CF Treasurer’s Report and whether Cruising Fleet membership may want to join the MBC Mug Club.
MBC Cruising Fleet Captain