Saturday, April 2, 2016

Screen Shot 2016-03-14 at 8.02.17 PMSponsored and Hosted by the Cruising Fleet

Cocktail Hour (beer and wine) and Hors d’oeuvre at 6:00 PM

Dinner at 7:00 PM – Prepared and served by Chef Charles Verdi

Classic Caesar Salad and Roasted Garlic Bread
Pasta Course – Imported Rigatoni with Zucchini, Peas and Light Basil Cream
Main Course – Herb  Crusted Prime Rib Roast, Green Beans Almandine and Herb and Parmigianino Roasted Potatoes
Dessert – Assorted Fresh Baked Cookies and Mini Cheese Cakes

Dancing – DJ Jimmy Mac playing the tunes

$45 per person –  (Black tie optional)

RSVP by March 19  (No Walk ins) – Adults Only
Seating Limited to first 80 people (8/table) – Include Seating Preferences

Send your check (made out to MBC Cruising Fleet) and information below to:
Carole Markoff
19 Hazelwood Terr
Tinton Falls, NJ 07724

Your Name(s):

Number of persons attending:
Seating preference (list other members/guests you would like to sit with):